Join the PEAK RUN
𔘓Salmon for Good𔘓 Community

Select your city to reserve your share of the best
wild-caught Alaska sockeye salmon in the world—
and make a positive impact on the water, salmon,
and people of Alaska, $1 per pound at a time.

Our story on the water

For the last 19 summers, the Peak Run crew have worked as commercial setnet fishermen in Bristol Bay, Alaska.
Each season we work our gillnets by hand on our small skiffs, tide after tide. We treat our salmon with special care by handling them gently and making multiple deliveries each tide—which helps ensure that our crews deliver the freshest salmon to be custom-processed into flash-frozen fillets. This results in premiere sockeye salmon fillets for our CSF Share for Good members.

Our CSF Share for Good Program

Becoming a CSF Shareholder means two important things:

1. You receive a share of the best wild Alaska sockeye salmon fillets (on your pick-up day(s) in the Fall, in 20, 40, or 60 lb. options)

2. One dollar for every pound will be donated to help protect and sustain the salmon, water, and people of Southwest Alaska. By ordering a CSF Share, you make a strong, tangible impact for Good!

Step 1:
Select your city and choose your CSF share (20, 40, or 60-lb sizes)

Select your Midwest city (Chicago, Indianapolis, Cincinnati, Louisville, Lexington, or Nashville) and reserve a 20-lb, 40-lb, or 60-lb CSF share of Peak Run Wild Alaska Sockeye Salmon.

Step 2:
We go to Bristol Bay, Alaska, from
June - August to catch your sockeye salmon.

From mid-June to mid-August, we work on our boats in Alaska to catch wild sockeye salmon, making multiple deliveries on the tide and upholding the highest standards of handling and care of our salmon for the custom processor (who will fillet, remove the pin-bones, flash-freeze, and vacuum-seal the fillets).

Step 3:
Meet your Peak Run fishermen at your city’s designated pickup locations on a day/date in the Fall to pick up your CSF share.

Put your box of fillets in your freezer and enjoy the best wild Alaska sockeye salmon all year long — until you pick up your new share the following Fall!

Two raw salmon fillets garnished with rosemary sprigs and lemon wedges on a wooden board.

Frequently asked questions

Our Commitment to giving back

What makes Peak Run unique is our commitment to giving one dollar for every pound sold to help protect and sustain the water, land, and communities of Bristol Bay, Alaska.